Sarirasa Group Presents: The New Chapter of TeSaTe Plaza Senayan

Offers an elevated experience of Nusantara cuisine.

Sarirasa Group Presents: The New Chapter of TeSaTe Plaza Senayan
Tesate, Sarirasa Group
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Jakarta, FORTUNE – Continuing the 50th anniversary, Sarirasa Group welcomes 2025 with the grand reopening of Tesate Plaza Senayan. With a fresh vision and a new chapter, TeSaTe Plaza Senayan introduces three key transformations: a) revamped interior design, b) a diverse range of Nusantara dishes, and c) a transformative commitment to culture and sustainabilitySarirasa Group welcomes 2025 with the grand reopening of TeSaTe Plaza Senayan.

With a fresh vision and a new chapter, TeSaTe Plaza Senayan introduces three key transformations: a) revamped interior design, b) a diverse range of Nusantara dishes, and c) a transformative commitment to culture and sustainability.

TeSaTe Plaza Senayan now offers an expanded seating capacity for over 100 guests, including two VIP rooms. A strong Nusantara identity is reflected from the floors to the ceilings. The flooring features a motif inspired by kawung, Sarirasa’s logo, reinterpreted with patterns reminiscent of Sumba’s traditional textiles. Crafted in natural tones of kayu secang, the flooring was traditionally processed by local craftsmen in Solo. The ceilings showcase warm and iconic elements of local warung, including woven bamboo trays called tampah and stacks of frying pans called wajan, artfully arranged to resemble chandeliers.

The tables reflect Sarirasa Group’s transformative commitment to sustainability. In collaboration with boolet.id, the table tops are crafted from hundreds of thousands of discarded tusuk sate, meticulously processed over a month in Cileungsi, West Java.

Nusantara cuisine

Tesate, Sarirasa Group

TeSaTe Plaza Senayan offers an elevated experience of Nusantara cuisine, presenting a wide variety of flavors in one location. From Mie Pempek (Palembang), Kerapu Bakar Jimbaran (Bali), Gudeg Kendil (Yogyakarta), to Soto Banjar (Banjarmasin), guests can savor authentic Indonesian dishes. New additions to the menu further enrich the offerings, including Rujak Juhi (Jakarta), Udang Galah Bumbu Pepes (West Java), Tinutuan (Manado), Es Bumi Hangus (Solo), Se’i Sapi (East Nusa Tenggara), and other exciting culinary delights.

Enjoy the unique experience of Nusantara cuisine in an authentic setting at TeSaTe Plaza Senayan, open daily from January 10, 2025, from 10 AM to 10 PM.

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